Are you fond of sweets?

Those who do not want to have breakfast in the morning, those who skip lunch or have a light meal, those who wake up at night and eat sweets or food, "I can't stand sweets", "My body also needs sugar", "If I don't eat something sweet, my blood sugar drops". Do you know that you meet your sugar needs from all the foods you consume (except the meat group)? What about what we call sweets because you do not eat enough and balanced foods with low nutritional value and high calorie value? Do you know that even if there is no fat in these high-calorie foods consumed, they will be stored as fat in the body? These people have a desire to eat sweets 2-3 hours after meals, drowsiness in the afternoon, restlessness, calming down and feeling good after eating sweets. This is one of the main reasons for weight gain.

Target; Maintaining the sugar-insulin balance!

When insulin is too high, serotonin, known as the happiness hormone, cannot be secreted in the blood, and the desire for sweets increases in order to lower the excess insulin and secrete the happiness hormone. First of all, foods such as chocolate and cake dough desserts, which increase blood sugar rapidly, are preferred. After a rapid rise and fall in blood sugar, a desire for sweets occurs again. As a result of their wrong diet, these people become unable to stop eating sweets. If you consume frequent snacks and do not separate the carbohydrate-protein pair from each other in any meal, these sudden fluctuations in your blood sugar will not occur.

Golden Rules for Preventing Your Sweet Cravings:


Read: 0

yodax