Artichoke (Cynara scolymus L.) It is a species originating from the Mediterranean and its extract and leaves have been used in the treatment of indigestion and liver problems since ancient times.
BENEFITS OF ARTICINE
- It is liver-friendly, which carries out all kinds of production and destruction processes of the body.
- It is stomach-friendly. It regulates the stomach acid level.
- It facilitates the rapid excretion of toxin-laden bile in the form of feces.
- It is probiotic effective and intestinal friendly.
- It relieves indigestion with its high fiber content.
- It protects against colon cancer.
- It regulates blood sugar, blood fats and cholesterol levels. Individuals suffering from insulin resistance, diabetes, high cholesterol and heart diseases can consume it.
- It is low in calories. It can be easily consumed in weight loss programs.
- It is rich in antioxidants, vitaminsA and C. Prevents cell and DNA damage. Therefore, it protects against diseases such as cancer, stroke, and Alzheimer's.
- It contains calcium and iron, which are minerals that are important during the development period in children.
- Anemia (anemia) It is also a good source for prevention and treatment.
- The tea is used as a diuretic and bile diuretic and as an appetite stimulant.
WHO SHOULD NOT USE IT. ?
- Those with blocked bile ducts or gallstones
- Those who are allergic to artichoke
- Anticoagulant (due to its high vitamin K content) blood thinners) Those who use medication should pay attention to the amount.
- In case of diarrhea, the use of artichoke leaves should be avoided
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