Foods That Strengthen the Immune System

With the arrival of September, we quickly entered autumn. While the immune system, which decreases during seasonal changes, gets lost in the questions of whether to wear winter or summer clothes, it makes it much easier for our body, which cannot get used to seasonal changes, to catch diseases.

It is very important that our immune system is strong during seasonal transitions. For a strong immune system, we need to include not only vitamin C sources but also a wide variety of foods in our meals.

Foods that will help your immune system be strong;

  • Foods with high iron content; Red meat, fish, legumes (chickpeas, beans, kidney beans, lentils), oilseeds (nuts), dried fruits are among the foods with high iron content.

  • Garlic; It is one of the foods that are effective in preventing inflammation in the body, protecting against diseases and strengthening immunity.

  • Oilseeds; Do not forget to include oily seeds such as walnuts, almonds and hazelnuts, which are sources of selenium, vitamin E and zinc, especially in your snacks.

  • Probiotics; Increasing the number of friendly bacteria living in our intestines is one of the factors that help your immune system to be strong.

  • Vitamin C sources; orange, grapefruit, tangerine, kiwi, pepper, strawberry, pineapple

  • Ginger; It plays a role in preventing the formation of harmful bacteria in the body. It is possible to strengthen your immunity by adding flavor to the soups and teas you make.

  • Have your vitamin D checked. Be sure to have a blood test and use supplements if your doctor recommends.

  • Always choose seasonal vegetables and fruits. The working rhythm of the body system and the foods grown in season are unique to each other.

  • Food alone is not enough to strengthen the immune system!

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